BBQ Chicken Mac and Cheese - CookTune

Name: BBQ Chicken Mac and Cheese - CookTune
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 8 oz elbow macaroni; 2 cups shredded sharp cheddar cheese; 1 cup shredded mozzarella cheese; 2 cups milk; 1/4 cup butter; 1/4 cup all-purpose flour; 1 tsp garlic powder; 1 tsp onion powder; Salt and pepper to taste; 2 cups cooked chicken, shredded; 1 cup BBQ sauce; 1/2 cup red onion, diced; 1 cup panko breadcrumbs; 2 tbsp olive oil; 1/2 cup grated Parmesan cheese

Highlighted under: Comfort Food

Indulge in a deliciously cheesy and smoky twist on a classic comfort food with this BBQ Chicken Mac and Cheese recipe.

Created by

Phoebe Turner

Last updated on 2025-12-11T10:00:05.186Z

This BBQ Chicken Mac and Cheese combines the comforting richness of mac and cheese with the bold flavors of BBQ chicken, making it a perfect dish for family gatherings or a cozy night in.

        Why You Will Love This Recipe
        Creamy cheese sauce that clings to every bite
Tender BBQ chicken adds a smoky flavor
The crispy topping provides a delightful crunch
Perfect for potlucks and gatherings

      

The Perfect Comfort Food

There's something inherently comforting about a warm bowl of mac and cheese. This BBQ Chicken Mac and Cheese elevates that comfort to new heights. The combination of creamy cheese sauce, tender chicken, and smoky BBQ flavors creates a dish that not only satisfies hunger but also warms the soul. Whether you’re enjoying it on a chilly evening or serving it up at a gathering, this dish is sure to please everyone around the table.

The creamy texture of the cheese sauce clings perfectly to the macaroni, creating a luscious mouthfeel in every bite. This recipe ensures that each forkful is packed with flavor, making it a great choice for those who appreciate indulgent comfort foods. Plus, the addition of BBQ chicken adds an exciting twist, bringing a smoky richness that complements the cheese beautifully.

Great for Gatherings

One of the best aspects of this BBQ Chicken Mac and Cheese is its versatility. It's an excellent dish for potlucks, family gatherings, or casual get-togethers with friends. The generous portion sizes ensure that there’s enough to go around, while the familiar flavors appeal to both kids and adults alike. You can easily double the recipe to feed a crowd and have everyone coming back for seconds!

Not only does this dish provide a hearty meal, but it also encourages conversation and connection. As guests enjoy the creamy, cheesy goodness topped with a crunchy panko layer, they’ll find themselves reminiscing about their favorite comfort foods and sharing stories. It’s not just a meal; it’s an experience that brings people together.

Customizable and Fun

One of the most delightful features of this recipe is its adaptability. Feel free to make it your own by adding additional ingredients like diced bell peppers, sweet corn, or even jalapeños for a spicy kick. You can also experiment with different types of cheese or BBQ sauces to create a flavor profile that suits your taste preferences perfectly.

If you're looking to make this dish healthier, consider using whole grain pasta or substituting some of the cheese with low-fat options. The possibilities are endless, allowing you to create a version of this recipe that fits your dietary needs while still delivering on taste and satisfaction.

Ingredients

For the Mac and Cheese

8 oz elbow macaroni
2 cups shredded sharp cheddar cheese
1 cup shredded mozzarella cheese
2 cups milk
1/4 cup butter
1/4 cup all-purpose flour
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste

For the BBQ Chicken

2 cups cooked chicken, shredded
1 cup BBQ sauce
1/2 cup red onion, diced

For the Topping

1 cup panko breadcrumbs
2 tbsp olive oil
1/2 cup grated Parmesan cheese

Combine all ingredients for a flavorful dish!

Instructions

Cook the Pasta

In a large pot, boil salted water and cook the macaroni according to package instructions until al dente. Drain and set aside.

Make the Cheese Sauce

In the same pot, melt the butter over medium heat. Whisk in the flour and cook for 1-2 minutes. Gradually add the milk, stirring constantly until thickened.

Stir in the cheeses until melted and smooth. Season with garlic powder, onion powder, salt, and pepper.

Combine Ingredients

Add the cooked macaroni, shredded chicken, BBQ sauce, and diced red onion to the cheese sauce. Stir until well combined.

Prepare the Topping

In a small bowl, mix the panko breadcrumbs with olive oil and Parmesan cheese. Sprinkle the mixture over the mac and cheese.

Bake

Transfer the mixture to a greased baking dish and bake in a preheated oven at 350°F (175°C) for 20-25 minutes or until the topping is golden brown.

Let it cool slightly before serving. Enjoy your delicious BBQ Chicken Mac and Cheese!

Storage Tips

If you’re lucky enough to have leftovers, storing them is simple. Allow the BBQ Chicken Mac and Cheese to cool completely, then transfer it to an airtight container. It can be stored in the refrigerator for up to three days, making it an excellent option for meal prep or easy lunches throughout the week.

When reheating, you can use the microwave or oven. If using the oven, cover the dish with foil to prevent it from drying out, and heat it at 350°F (175°C) until warmed through. This way, you can enjoy the creamy goodness just as much as when it was freshly made.

Serving Suggestions

To enhance your BBQ Chicken Mac and Cheese experience, consider pairing it with fresh sides. A simple green salad with a tangy vinaigrette can provide a refreshing contrast to the richness of the dish. Alternatively, coleslaw adds a crunchy texture and a hint of sweetness that balances the flavors beautifully.

For those who love a bit of heat, serving the mac and cheese with a side of spicy pickles or jalapeño slices can really kick things up a notch. A slice of garlic bread on the side is also a fantastic choice, perfect for scooping up any leftover cheese sauce!

Questions About Recipes

→ Can I use a different type of pasta?

Yes, feel free to substitute with your favorite pasta shape.

→ Is there a vegetarian option for this recipe?

You can replace the chicken with roasted vegetables or extra cheese.

→ How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze this dish?

Yes, you can freeze it before baking. Just thaw and bake when ready to serve.