Chocolate Coconut Peanut Clusters

Name: Chocolate Coconut Peanut Clusters
Prep time: 15 min
Total time: 15 min
Yield: 24 clusters
Ingredients: 1 cup semi-sweet chocolate chips; 1/2 cup unsweetened shredded coconut; 1 cup roasted peanuts

Highlighted under: Baking & Desserts

I love making Chocolate Coconut Peanut Clusters because they are such a delightful treat! The combination of rich chocolate, crunchy peanuts, and sweet coconut creates the perfect bite-sized snack. Whenever I have a craving for something sweet and salty, I whip these up in just a few minutes. They're incredibly easy to make and require no baking at all, making them ideal for a quick dessert or a snack to share with friends. Trust me, once you try these clusters, you'll be hooked!

Created by

Phoebe Turner

Last updated on 2026-01-18T11:01:05.173Z

Making Chocolate Coconut Peanut Clusters was a delightful experience that I look forward to repeating. I remember the first time I mixed these ingredients together, the aroma of melting chocolate filled my kitchen, making everyone curious about what I was creating. With just three key ingredients, these clusters come together quickly and are perfect for satisfying any sweet tooth.

To enhance the flavor, I always sprinkle a bit of sea salt on top before they set. This touch really elevates the taste and balances the sweetness of the chocolate and coconut. I suggest storing them in the fridge to keep them firm and fresh for those moments when a sweet snack is calling!

        Why You'll Love This Recipe
        Irresistibly crunchy and chewy texture
Rich chocolate flavor with a hint of coconut
No baking required – super quick to make

      

The Role of Each Ingredient

In Chocolate Coconut Peanut Clusters, every ingredient plays a crucial role in achieving the right flavor and texture. The semi-sweet chocolate chips are not just for sweetness; they also provide a silky, decadent mouthfeel that compliments the other ingredients. Choosing high-quality chips can elevate the overall taste, so look for brands that list cocoa as the first ingredient. The chocolate should melt down to a glossy and smooth consistency, which is key for clumping the mixture together.

The shredded coconut adds both sweetness and chewiness, acting as a perfect counterbalance to the salty peanuts. When selecting coconut, opt for unsweetened varieties to control the sweetness level in your clusters. If you’re in a pinch, sweetened shredded coconut can be used, but you may want to reduce the quantity of chocolate chips slightly to avoid overwhelming sweetness. The coconut should integrate well, allowing particles to cling to the chocolate and peanuts.

Tips for Perfect Clusters

When forming your clusters, make sure not to overcrowd the baking sheet. Spacing them apart allows the clusters to set without merging into one another. Using a tablespoon or melon baller can help keep your clusters uniform in size, which not only looks appealing but also ensures even setting. I recommend chilling the clusters as specified, but if your kitchen is particularly warm, an extra five minutes in the fridge can help the chocolate firm up more effectively.

If you find that your clusters are not holding their shape after cooling, it could be due to not fully melting the chocolate. Make sure you stir thoroughly after each 30-second interval to achieve a completely smooth consistency. Additionally, if you want to make these clusters extra special, consider adding a sprinkle of sea salt on top before refrigerating—they add a delightful contrast to the sweetness!

Ingredients

Ingredients for Chocolate Coconut Peanut Clusters

1 cup semi-sweet chocolate chips
1/2 cup unsweetened shredded coconut
1 cup roasted peanuts

Instructions

Melt the Chocolate

In a microwave-safe bowl, melt the semi-sweet chocolate chips in 30-second intervals, stirring after each interval until smooth.

Combine Ingredients

Once the chocolate is melted, mix in the shredded coconut and roasted peanuts until they are fully coated.

Form the Clusters

Using a spoon, drop small mounds of the mixture onto a baking sheet lined with parchment paper.

Chill and Set

Refrigerate the clusters for about 15 minutes or until the chocolate is set.

Pro Tips

For an extra crunch, try adding some chopped pretzels or sunflower seeds to the mixture!

Storage and Shelf Life

Once your Chocolate Coconut Peanut Clusters are fully set, you can store them in an airtight container at room temperature for up to one week. However, if you're aiming to preserve their freshness longer, keep them in the refrigerator where they can last for up to two weeks. Just make sure they are separated by parchment paper to prevent sticking, especially in warmer conditions.

For longer-term storage, consider freezing your clusters. Place them in a single layer on a baking sheet until frozen solid, then transfer them to a freezer-safe bag or container. They can be frozen for up to three months, making them a great make-ahead treat. When you're ready to enjoy them, simply thaw at room temperature for about 15-20 minutes before serving.

Variations and Personal Touches

Feel free to get creative with your Chocolate Coconut Peanut Clusters! You can substitute roasted peanuts with other nuts like almonds or cashews for a different flavor profile. Adding mini marshmallows or dried fruit like cranberries or raisins can provide an additional layer of texture and taste, enhancing the overall appeal of the clusters. Just remember to adjust the ratios so the clusters still hold together after setting.

If you or someone you’re sharing these clusters with has dietary restrictions, consider making them vegan by choosing dairy-free chocolate chips. For a nut-free version, you can substitute the peanuts with sunflower seeds, which still offer a nice crunch and complement the coconut well. By customizing the ingredients, you can make sure everyone can enjoy this delightful treat!

Questions About Recipes

→ Can I use different types of chocolate?

Absolutely! You can use dark chocolate, milk chocolate, or even white chocolate for a different flavor.

→ How should I store the clusters?

Store the clusters in an airtight container in the refrigerator for best results.

→ Can I replace peanuts with another nut?

Yes, you can substitute almonds, cashews, or any nut of your choice!

→ How long do these clusters last?

They can last up to two weeks when stored properly in the fridge.