Creamy Slow Cooker Chicken and Rice

Highlighted under: Comfort Food

Creamy Slow Cooker Chicken and Rice is a comforting dish that combines tender chicken, creamy sauce, and fluffy rice, all cooked to perfection in your slow cooker.

Phoebe Turner

Created by

Phoebe Turner

Last updated on 2025-12-28T14:46:11.356Z

This Creamy Slow Cooker Chicken and Rice recipe is the ultimate comfort food. Perfect for busy weeknights, it requires minimal prep and lets your slow cooker do the work. With its rich flavors and creamy texture, it's sure to become a family favorite!

Why You'll Love This Recipe

  • Rich and creamy sauce that envelops the chicken and rice
  • Hands-free cooking for a stress-free meal
  • Perfectly tender chicken that falls apart with a fork

A Comforting Family Meal

Creamy Slow Cooker Chicken and Rice is more than just a meal; it’s a warm embrace after a long day. The combination of tender chicken and fluffy rice enveloped in a rich, creamy sauce makes it a favorite for families seeking comfort food. This dish not only satisfies hunger but also brings everyone together at the dinner table, creating moments of connection and joy.

When preparing this dish, you can feel the anticipation build as the ingredients meld together in your slow cooker. The aroma that fills your kitchen is simply irresistible, making it hard to wait for dinner. It's the perfect solution for busy weeknights or lazy weekends when you want a hearty meal without the fuss.

Versatile and Customizable

One of the best aspects of Creamy Slow Cooker Chicken and Rice is its versatility. You can easily customize the recipe with your favorite vegetables or spices. If you prefer broccoli over mixed vegetables, go ahead and swap it in! You can also add herbs like thyme or rosemary for an extra layer of flavor. This flexibility allows you to cater to your family’s tastes and dietary needs.

Additionally, if you’re looking for a healthier twist, consider using brown rice instead of white rice. While the cooking time may need to be adjusted, the result is just as delicious. This recipe can easily adapt to fit various dietary preferences while still delivering on flavor and satisfaction.

Meal Prep Made Easy

Preparing meals ahead of time can save you stress during busy weekdays, and this creamy chicken and rice dish is perfect for meal prep. You can make a larger batch and divide it into individual servings for easy reheating. Simply store in airtight containers in the fridge for up to four days or freeze for longer storage. When you’re ready to eat, just reheat in the microwave or on the stove, and you’ll have a comforting meal ready in minutes.

This recipe is also an excellent candidate for batch cooking. Make a double or triple batch on the weekend, and enjoy it throughout the week. It's a great way to ensure you have a wholesome, homemade meal on hand, helping you avoid the temptation of takeout or less healthy options.

Ingredients

Gather the following ingredients for your Creamy Slow Cooker Chicken and Rice:

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • 1 cup cream of chicken soup
  • 1 cup frozen mixed vegetables (peas, carrots, corn)
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Chopped parsley for garnish

Once you have all the ingredients ready, you can start preparing the dish.

Instructions

Follow these simple steps to create your Creamy Slow Cooker Chicken and Rice:

Prepare the Ingredients

In the slow cooker, place the chicken breasts. Season with onion powder, garlic powder, salt, and pepper.

Add Rice and Broth

Pour the rice over the chicken, then add the chicken broth and cream of chicken soup. Stir gently to combine.

Add Vegetables

Add the frozen mixed vegetables on top of the rice mixture, spreading them evenly.

Cook

Cover and cook on low for 6 hours or until the chicken is cooked through and rice is tender.

Serve

Once done, shred the chicken with two forks, stir everything together, and serve hot. Garnish with chopped parsley.

Enjoy your delicious and creamy chicken and rice!

Tips for Perfect Chicken and Rice

To ensure your chicken stays moist and tender, avoid overcooking it. The slow cooker does a fantastic job of keeping everything juicy, but it's still essential to follow the recommended cooking times. If you find that your rice is too dry or clumpy, you can add a little more chicken broth or water before serving to achieve the perfect consistency.

Using high-quality ingredients can elevate this dish. Opt for low-sodium chicken broth and a good brand of cream of chicken soup for the best flavor. Fresh herbs can also enhance the taste, so don’t hesitate to sprinkle some on top just before serving.

Serving Suggestions

Creamy Slow Cooker Chicken and Rice pairs beautifully with a simple side salad or steamed vegetables. The refreshing crunch of a green salad can balance the richness of the dish, making for a well-rounded meal. Consider a light vinaigrette to complement the flavors of the chicken and rice.

For those who enjoy a bit of heat, serve this dish with a side of hot sauce or crushed red pepper flakes. A sprinkle of freshly grated Parmesan cheese on top can also add a delightful savory note, enhancing the overall experience of this comforting meal.

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Questions About Recipes

→ Can I use brown rice instead of white rice?

Yes, but you will need to adjust the cooking time and add more liquid as brown rice takes longer to cook.

→ Can I freeze the leftovers?

Yes, you can freeze the leftovers in an airtight container for up to 3 months.

→ What can I serve with this dish?

This dish is a complete meal on its own, but you can pair it with a side salad or bread.

→ How can I make this recipe healthier?

You can use low-fat cream of chicken soup and add more vegetables to increase the nutritional value.

Creamy Slow Cooker Chicken and Rice

Creamy Slow Cooker Chicken and Rice is a comforting dish that combines tender chicken, creamy sauce, and fluffy rice, all cooked to perfection in your slow cooker.

Prep Time15 minutes
Cooking Duration6 hours
Overall Time6 hours 15 minutes

Created by: Phoebe Turner

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 4 boneless, skinless chicken breasts
  2. 1 cup long-grain white rice
  3. 2 cups chicken broth
  4. 1 cup cream of chicken soup
  5. 1 cup frozen mixed vegetables (peas, carrots, corn)
  6. 1 teaspoon onion powder
  7. 1 teaspoon garlic powder
  8. Salt and pepper to taste
  9. Chopped parsley for garnish

How-To Steps

Step 01

In the slow cooker, place the chicken breasts. Season with onion powder, garlic powder, salt, and pepper.

Step 02

Pour the rice over the chicken, then add the chicken broth and cream of chicken soup. Stir gently to combine.

Step 03

Add the frozen mixed vegetables on top of the rice mixture, spreading them evenly.

Step 04

Cover and cook on low for 6 hours or until the chicken is cooked through and rice is tender.

Step 05

Once done, shred the chicken with two forks, stir everything together, and serve hot. Garnish with chopped parsley.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 18g
  • Saturated Fat: 9g
  • Cholesterol: 80mg
  • Sodium: 720mg
  • Total Carbohydrates: 45g
  • Dietary Fiber: 2g
  • Sugars: 2g
  • Protein: 30g